Vegetarian - Black Dal ala Bukhara (400g)

NOTE ON DELIVERY / COLLECTION: All our orders are made fresh to order from our home kitchen. Please Whatsapp +44 7824592026 to agree a mutually workable delivery day / time. This is usually doable within 2 - 4 working days. Thank you!

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Confession: We're not the biggest fan on lentils. So when a lovely repeat customer requested black dal, I went digging for intel with extended relatives in northern India, and also widely online. I also meditated on the only black dal dish that ever made me really sit up and take notice, from Restaurant Bukhara in New Delhi. I hope you enjoy this homage made with organic urad lentils!

Ingredients:
Organic urad lentils, organic tomato, onion, organic butter, organic double cream, onion, garlic, ginger, Kenya green chilli, red chilli powder, ground turmeric, ground coriander, ground cinnamon, ground cumin, rapeseed oil.

Allergens:

Milk

Storage instructions:

Keep in fridge – 3 days
Keep in freezer – 3 months
Once defrosted do not refreeze

Heating instructions:

Remove contents from compostable packaging and place in a microwave-safe bowl. 

Microwave: Microwave from frozen for 5 minutes. Stir the contents to check if warmed through. Heat for another 1-3 minutes if needed.

Stove: Place contents (not bag) in a saucepan. Add a tablespoon of water, to stop contents from burning. Warm up on medium heat until the contents are steaming and gravy is gently bubbling. 

Note: All our products are made in our home kitchen, so despite best efforts there is risk of cross contamination. If you have a food allergy please contact us before placing your order.